FoodIndustryNetwork News

Nov 10
Salt evangelists aim to rethink how consumers view the ancient ingredient

Lily Leedom is not shy about her love of salt: She’s enjoyed snacking on it for as…

Nov 10
Another Eatwell location upcoming from Schnucks

Next year, Schnuck Markets plans to open the second location of its Eatwell Market by…

Nov 10
From science to CPG: Finding the right team to go beyond the lab

This is the fourth installment in a five-part series about the challenges food tech…

Nov 10
Keurig Dr Pepper CEO resigns over ‘violations’ to company’s code of conduct

Keurig Dr Pepper said Ozan Dokmecioglu, who took over the CEO role in late July, is…

Nov 10
Sara Lee owner Grupo Bimbo to spend more than $600M to build 2 new plants

Grupo Bimbo, the maker of Sara Lee, Entenmann’s and Thomas’ English Muffins, is…

Nov 10
As revenue slides, Beyond Meat CEO outlines strategy to improve business

Dive Brief: Beyond Meat continued its streak of disappointing earnings with an…

Nov 09
World Animal Protection calls on Canada to recognize issues in meat product manufacturing

Every year more than a billion animals are farmed for meat and industrial farming is…

Nov 09
Industry mourns passing of Allegiance Chairman/CEO Daniel Katz

Daniel Katz, chairman and CEO of Allegiance Retail Services, has died, and the…

Nov 09
Calgary Co-op Announces Rebrand: From Co-op to Calgary Co-op

 The rebrand comes with a new visual identity and positioning, renewing Calgary…

Nov 09
Albertsons: D.C. court nixes action to suspend $4B special dividend

The U.S. District Court for the District of Columbia has denied a request by the…