FoodIndustryNetwork News

May 26
ARYZTA North America becomes Aspire Bakeries

ARYZTA North America changes its name to Aspire Bakeries. Following the sale to…

May 26
Nabati Foods joins Sustainability Alliance: Random Acts of Green

Nabati Foods Global, Inc., a plant-based food tech company, joins Random Acts of…

May 26
Metro Vancouver ‘trucker’ food (Part 1): Boca’O Spain in a Bite and Takenaka leave you wanting more

Breadcrumb Trail Links Local Food Reviews Life Food Boca’O and Takenaka food…

May 26
Kasey Wilson: Local strawberries herald summer’s arrival

Breadcrumb Trail Links Recipes Life Food Strawberries marry well with stone fruits and…

May 26
Frost threatens Manitoba crops tonight

A frost is expected tonight in Manitoba and a portion of the province’s canola and…

May 26
Consumer visits to farm pay off in increased support: survey

Consumers who visit a working farm are more likely to have a very positive perception…

May 26
Well-known Jersey farm to process its own milk

A new building has been rising within sight of the well-respected Enniskillen dairy…

May 26
Four major trends reshaping Canada’s grocery sector post-COVID-19

PHOTO: Whole Foods TORONTO — The pandemic has driven significant change in Canada’s…

May 26
Diageo launches DEI initiative to boost Black community in spirits industry

Dive Brief: Diageo has teamed with industry veterans Dia Simms and Erin Harris to…

May 26
Pinduoduo surpasses 800m users in record time, deepens push into agri- and food-tech

Pinduoduo cemented its position as China’s leading agriculture and grocery platform…