FoodIndustryNetwork News

Dec 09
Pontus Protein appoints Mark Arathoon as Head of Product Development

VANCOUVER — Pontus Protein Ltd. announces that Mark Arathoon is the new Head of…

Dec 09
Canada’s Food Price Report: Canadian families will pay $966 more for groceries in 2022

Food prices in Canada are expected to surge to record highs next year as ongoing…

Dec 09
Junk food and the brain: How modern diets lacking in micronutrients may contribute to angry rhetoric

Ultra-processed products contain only trivial amounts of vitamins and minerals.…

Dec 09
Beyond Meat hires Tyson veterans in push to boost production and lower costs

Dive Brief: Beyond Meat has added two 30-year veterans from Tyson Foods to its…

Dec 09
Post Holdings to spend $86M on new Ohio facility, creating 200 jobs

Dive Brief: Post Holdings plans to spend $86 million to construct a new…

Dec 09
Upside Foods develops animal-free growth medium for cell-based meat

Dive Brief: Upside Foods has developed an animal-component-free cell growth feed,…

Dec 09
Shipt and Wynshop to Expand Same-Day Delivery for Regional Grocers

Shopping and delivery company Shipt has joined forces with digital commerce solution…

Dec 09
Kraft Heinz to Combine U.S. and Canada Businesses

The Kraft Heinz Co. is undergoing a business transformation. The CPG company has…

Dec 09
Kraft Heinz Hires Abbott Exec to Lead R&D

Amid its announcement to combine its U.S. and Canada businesses, CPG company The Kraft…

Dec 09
Publix’s Carol Jenkins Barnett Passes Away at 65

She made her mark as president of the charitable arm of Publix Super Markets and now…