FoodIndustryNetwork News

Nov 18
Glyphosate, GM crops help sequester carbon: research

University of Saskatchewan research has concluded that genetically modified canola and…

Nov 18
Dairy licence reinstated amid abuse concerns

Provincial SPCA continues with its investigation into allegations of animal abuse and…

Nov 18
Loblaw Reports 2021 Third Quarter Results

BRAMPTON, ONTARIO November 17, 2021 Loblaw Companies Limited (TSX: L) (“Loblaw” or the…

Nov 18
Waterhemp’s built-in detox system complicates control

Recent discovery means weed could theoretically be resistant to new herbicides even…

Nov 18
Ag residue could be key to minimizing arsenic in water

Researchers at the University of Saskatchewan study the possibility of turning wheat…

Nov 18
Kemin breaks ground on clean-label proteins plant

Dive Brief: Kemin Industries has begun construction on a $40 million manufacturing…

Nov 18
JBS enters cell-based meat with BioTech Foods acquisition and $100M investment

Dive Brief: JBS is entering the cultivated meat space through the acquisition of…

Nov 18
Supplant and N’Robed Sugar Crystals offer new ways to sweeten

Some new food companies want consumers to know how healthy their products are. Others…

Nov 18
Science breaks through corn’s genetic barrier

Cracking the code in 26 lines of the genetically diverse crop is expected to improve…

Nov 18
Pontus Protein announces new brand identity

VANCOUVER — Pontus Protein Ltd. announces the next step in the launch of their plant…