FoodIndustryNetwork News

Oct 22
Food Lion expands presence in Virginia

Food Lion this week opened its third supermarket in Quinton, Va., a suburban community…

Oct 22
Food recall for raw onions from Prosource Produce in Mexico

OTTAWA — Industry is recalling whole raw onions (red, yellow, and white) exported by…

Oct 22
Zoglo’s to partner with Classic Touch Foods for plant-based products

TORONTO — Zoglo’s Incredible Food Corp. will be partnering with Classic Touch Foods, a…

Oct 22
Tim Hortons to try new compostable and recyclable zero-waste cups

Through a partnership with Vancouver-based Intuitive AI, waste bins at 12 Tim Hortons…

Oct 22
Leftovers: Kraft Heinz gives Mac & Cheese a flavor boost; Kellogg reunites with Wendy’s for Frosty cereal

Leftovers is our look at a few of the product ideas popping up everywhere. Some are…

Oct 22
Onions linked to salmonella outbreak that has sickened 652

Dive Brief: After a salmonella outbreak that sickened 652 people in 37…

Oct 22
How do we satisfy the appetite for sustainable innovation?

I’m confident that many people reading this article will be grappling with the same…

Oct 22
Fitness and Nutrition Unite in New Meal Delivery Partnership

Overall health is top of mind for many consumers during the COVID-19 pandemic. As a…

Oct 22
GMDC|Retail Tomorrow Plans to Dissolve

Citing shifting retailer and wholesaler needs due to the COVID-19 pandemic, which has…

Oct 22
Shelf Engine Revs Up for More Growth With New Advisory Board Member

Shelf Engine, which uses artificial intelligence and statistic models to forecast and…