FoodIndustryNetwork News

May 20
Are you ready to answer the U.S. FDA call for traceability?

48 million people become sick from foodborne illnesses each year. One of every 10…

May 20
Reducing sodium, not flavor: The MSG solution

For centuries, salt has played a pivotal role in food – from acting as a preservative…

May 17
Bird flu found in Illinois, Florida wastewater

A U.S.-based wastewater detection dashboard has identified high levels of influenza A…

May 17
$9.6 million in federal funding earmarked for ASF prevention, planning

The federal government has earmarked more than $9.6 million to help the Canadian pork…

May 17
Canadian pork sector receives $9.6 million to prepare for African swine fever   

The federal government has earmarked more than $9.6 million to help the Canadian pork…

May 17
Winter wheat crops quickly advance, alfalfa weevil seen active

Ontario’s crop season continues to be advanced of normal, which is especially evident…

May 17
Loblaw to back Canada grocery code 

After months of negotiation, Loblaw Companies Limited (Loblaw) says it’s standing…

May 17
Joe V’s by Texas grocer H-E-B set to open in Dallas

Joe V’s Smart Shop is set to open in Dallas on June 12, according to a story in the…

May 17
Former Harris Teeter owner dies at 94

Former Harris Teeter owner R. Stuart Dickson passed away May 11, at the age of 94, as…

May 17
Letters: Would decisions be different if they were the ones expected to make sacrifices?

Back in January 2021, the Nuclear Waste Management Organization (NWMO) was claiming…