FoodIndustryNetwork News

Mar 08
Leftovers: Starburst explodes into sparkling water | Ritz scores spicy, sweet flavors for March Madness

Leftovers is our look at a few of the product ideas popping up everywhere. Some are…

Mar 08
Enhancing animal care goal of proposed legislation

Ontario introduced the Enhancing Professional Care for Animals Act March 7 in an…

Mar 07
BJ’s Wholesale Club now excels at store growth, expects more in 2024

Growth was the theme for BJ’s Wholesale Club during the retailer’s fourth quarter…

Mar 07
Lidl US names four new retail execs

Lidl US has today announced the appointment of four industry veterans to the company’s…

Mar 07
Big Lots’ Q4: sales of pet products, food stand out

Off-price retailer Big Lots on Thursday said it is making progress on its turnaround…

Mar 07
Is dynamic pricing feasible within supermarkets?

Dynamic pricing could reduce food waste and boost profit margins in supermarkets,…

Mar 07
Amanda Sztanek named vice president of sales at ROAR Beverages Canada

Amanda Sztanek has started a new role as the vice president of sales at ROAR Beverages…

Mar 07
Biden admin looks to lower food prices by tackling concentration in the meat industry

Tyson, Cargill and other meat giants will face new regulations cracking down on…

Mar 07
Temperatures are rising, but soil is getting wetter. Why?

Soil moisture can determine how quickly a wildfire spreads, how fast a hill turns into…

Mar 07
Aldi plans to open 800 U.S. locations by end of 2028

Discount grocery Aldi announced a long-term goal of investing $9 billion over the next…