FoodIndustryNetwork News

Jan 29
The Grocery Foundation’s Night to Nurture Photo Gallery: Part 1

The Grocery Foundation’s Night to Nurture fundraiser gala took place on Jan. 27, 2024,…

Jan 29
FMI adds new board members

FMI – The Food Industry Association has announced new additions to its board of…

Jan 29
FMI honors food industry leaders

FMI — The Food Industry Association has named its 2024 Executive Leadership…

Jan 29
Devolder Farms receives multiple honours after 37 years of growth

Devolder Farms in Dover Centre is still going strong after 37 years in the community.…

Jan 29
Sunkist’s Year of the Dragon’ themed 10-pound cartons

Sunkist has launched a special ‘Year of the Dragon’ themed 10-pound carton and…

Jan 29
Laken Pitts promoted to director of pricing strategy at Sobeys

Laken Pitts has been promoted to director of pricing strategy on the merchandising…

Jan 29
Avie Leang-Lorenzo promoted to director of pricing strategy at Sobeys

Avie Leang-Lorenzo has been promoted to director of pricing strategy at Sobeys. She…

Jan 29
Oobli’s low-sugar chocolates hint at promise of sweet protein alternatives

Consumer desire for better-for-you alternatives to sugary foods presents a meaningful…

Jan 29
Fanshawe College announces the opening of its advanced mfg. research centre

Innovation Village at Fanshawe College in London, Ontario. (CNW Group/Fanshawe…

Jan 29
Say cheese! Inside Sargento Foods’ evolution into a $2B giant

In the challenging and often slow-growing food space, Sargento Foods’ sustained period…