FoodIndustryNetwork News

Nov 22
OFA elects new executive, president

Drew Spoelstra, a dairy and crop farmer from Binbrook in the southeast corner of the…

Nov 22
OFA’s proposal to remove Policy Advisory Council tabled to 2024

The OFA board is proposing to change its Policy Advisory Council to a policy forum…

Nov 22
Hydroponic farming company going strong in 2023

The cost of food has always been a concern in northern communities, but one…

Nov 22
Vancouver’s Bar Bravo seafood restaurant dry ages fish

Breadcrumb Trail Links Local Food Reviews Owners wanted to make it a fun, more upscale…

Nov 22
Malt-based ready-to-drink Caesar in Quebec

Keurig Dr Pepper Canada, and Geloso Group are partnering on a new malt-based…

Nov 22
Leftovers: Hidden Valley Ranch doubles down on flavor | My Mochi debuts pickle variety

Leftovers is our look at a few of the product ideas popping up everywhere. Some are…

Nov 22
Kraft Peanut Butter uses AI to transform the sad sight of an empty jar into a brand-new one

There are some things you just never want to be without, and as an iconic household…

Nov 22
How Fresh Del Monte uses its farms to test regenerative agriculture efforts

On the edge of a Fresh Del Monte pineapple plantation in Costa Rica, a jaguar stalks…

Nov 21
OFA recognizes five young leaders at annual convention

Five young people currently pursuing future careers in agriculture have each won a…

Nov 21
‘Food Bucks’ one solution to Canada’s growing food insecurity crisis

With over 18 percent of Canadian families experiencing food insecurity, Food Bucks…