FoodIndustryNetwork News

Dec 22
California Prunes at the National Women’s Show

California Prunes was an exhibitor at the National Women’s Show in Toronto this…

Dec 22
Justine Hendricks named Farm Credit Canada President and CEO

Justine Hendricks Regina, Saskatchewan, December 21, 2022 – Today, the Honourable…

Dec 22
How to expand production and slash emissions

Glacier FarmMedia – Canadian farmers can play an even greater role in the global food…

Dec 22
IFF sells Savory Solutions Group for $900M

Dive Brief: International Flavors & Fragrances plans to sell its Savory Solutions…

Dec 22
Sylvite donates $30,000 to local food banks

Sylvite Holdings Inc. announced it is donating $30,000 to local foodbanks again this…

Dec 22
How ADM helps other fermentation companies grow and innovate

One hundred twenty years ago, in 1902, Archer Daniels Midland got its start as a…

Dec 22
Food prices in Canada rise faster than inflation

Grocery inflation in Canada surged again in November as the price of basics like…

Dec 22
Bunge to spend $550M on protein concentrate plant

Agribusiness giant Bunge plans to build a $550 million protein concentrate facility in…

Dec 22
Genetically modified hens could end the culling of male chicks, tech company says

Dive Brief: American-Israeli tech company Huminn announced that for the first time a…

Dec 21
Grace Foods Canada Inc. launches New Hot Pepper Sauces

Richmond Hill – November 2, 2022: Grace Foods’ Grace’s trademark rocket-shaped hot…