International FoodIndustryNetwork News

May 14
Scientists call for the democratising of global food systems

Experts have stressed the importance of democratising knowledge to transform global…

May 14
Crosta & Mollica expands range of Italian frozen desserts and pizzas

Modern Italian food brand, Crosta & Mollica, expands its range of Italian grocery…

May 14
Charities attack Tesco rules for evening-only collection of unwanted food | Tesco

Tesco is facing criticism from “shocked” charities who say they are struggling to…

May 13
St Lucia’s never-ending nuance – Caribbean News Global

By Caribbean News Global TORONTO, Canada – An idiosyncrasy of the fact nowadays is…

May 13
Haiti at a crossroads: UWI Vice-Chancellor’s Forum assess

The UWI KINGSTON, Jamaica –The Diplomatic Academy of the Caribbean (DAOC) at The…

May 13
Haiti extremely vulnerable, says UN agency

PORT-AU-PRINCE, Haiti – OCHA warns that people in some neighbourhoods…

May 13
GEA begins construction of technology centre for alternative proteins

Representing GEA at the official groundbreaking ceremony for the GEA Technology Center…

May 13
Dawn Foods UK and Ireland expands range of Delicreams

Dawn Foods doughnuts using Coconut and Bueno Delicream fillings. As part of its…

May 13
Vertical farm launches new salad product in Tesco

Unbeleafable, the award-winning, longer lasting salad brand from vertical farm GrowUp,…