International FoodIndustryNetwork News

Mar 26
UK food price inflation slows to 4.5% but many still struggling | Supermarkets

Grocery price inflation in Great Britain has slowed to 4.5%, its lowest level since…

Mar 26
Crave plants the seeds of future innovation with its nut-free spread

Crave has announced the exciting arrival of its latest creation: P’Not Butter, a…

Mar 25
Sentinel Foundation’s Operational Success in Haiti

59 Handicapped and Disabled Children Rescued CHARLOTTE, N.C.–(BUSINESS WIRE)–Sentinel…

Mar 25
Insecurity and violence continues in Haiti

PORT-AU-PRINCE, Haiti – Violence and insecurity is continuing to disrupt aid…

Mar 25
UK Forces airdrop over 10 tonnes of food supplies to civilians in Gaza

GAZA CITY, Gaza – The Royal Air Force airdropped over 10 tonnes of food supplies into…

Mar 25
Spouted pouch packaging from SIG makes debut in DPA Brasil

SIG is consolidating a strategic partnership with DPA Brasil, strengthening its…

Mar 25
An avocado a day may be the key to improved diet quality

A new study has found that eating one avocado per day has the potential to…

Mar 25
Italian Foodtech gears up to bolster sustainability within the cocoa value chain

In response to global challenges, promising innovations are emerging from the Italian…

Mar 25
Azelis reveals additional expansion of its collaboration with Soy Austria

Azelis has struck a distribution agreement with Soy Austria, a leading manufacturer of…

Mar 25
Smithfield funds $250K scholarship at Mount Olive University

Smithfield Foods has established a $250,000 endowed scholarship programme at…