International FoodIndustryNetwork News

Oct 08
Save A Lot Adds Microfulfillment Center to Support On-Demand Delivery

Save A Lot has opened a microfulfillment center at its Brooklyn, N.Y. warehouse that…

Oct 08
Kröner-Stärke invests €36m in TVP meat replacement texturates

Kröner-Stärke launching a new line of TVP meat replacement texturates following an…

Oct 08
UK poultry exports return to South Africa after eight-year ban

The UK has regained access to the South African poultry market after an eight-year…

Oct 08
Plant-based producers can continue using meat-related terms

The European Court of Justice has ruled that manufacturers of plant-based protein…

Oct 07
Majority of UK consumers willing to pay extra for food products that are water-efficient

A new study from the British Standards Institution has shown that although the UK has…

Oct 07
Mérieux NutriSciences to acquire Bureau Veritas’ global food testing division

Mérieux NutriSciences strengthens its global presence with the acquisition of Bureau…

Oct 07
New UK brand pushes boundaries with flavoured spirits

A collection of award-winning flavoured spirits, developed and crafted in the UK and…

Oct 07
Tesco’s Rail Network: A Sustainable Solution for Deliveries

The new service will move 600,000 cases weekly, replacing over 90 lorry trips on a…