International FoodIndustryNetwork News

Jan 24
St Lucia’s forgiving government: One who gives and takes back more: Part 2

St Lucia’s hand-to-mouth economy is reaching a boiling point; Robbing selected Peter…

Jan 24
Portugal donates EUR 50,000 to WTO Fisheries Funding Mechanism

PORTUGAL / SWITZERLAND – Portugal is contributing EUR 50,000 (about CHF 48,000) to…

Jan 24
Zentis and Bitburger Brewery Group streamline process for plant-based milk alternatives

Joint managing directors – Felix Weber (Zentis) and Volker Keßler (Bitburger Brewery…

Jan 24
StePacPPC’s sustainable packaging enhances the shelf life of exotic mushrooms

StePacPPC has customised its award-winning modified atmosphere packaging (MAP) films…

Jan 24
Agricrafters uses DP World’s smart shipping to deliver fresh blueberries

Blueberries all the way from Romania are now hitting supermarkets across the Middle…

Jan 24
IFF collaboration with Coperion to create novel plant-based recipes

IFF is stepping up its game in the world of plant-based meat alternatives through an…

Jan 24
Kerry 2024 Global Taste Charts help product and menu developers shape innovation

Kerry has announced it has created series of incisive, interactive charts for 13…

Jan 24
Sainsbury’s invests £220m to “lower prices” of popular products

Supermarket giant Sainsbury’s has shared that this financial year, it will have…