International FoodIndustryNetwork News
Dutch people are consuming less and less sugar through non-alcoholic drinks, according…
Squeaky Bean is launching its first frozen ingredients range featuring the plant-based…
Richard Zaltzman has been appointed as CEO of EIT Food and will be taking over from Dr…
Investors of Color are Entering the Market at a Faster Pace than White Investors and…
By the close of 2033, the global vegan baking mix market is forecasted to attain a…
In announcing the world’s first plastic-free, recyclable tub for its plant butters and…
To support an ambition to increase its sales tenfold in the next five years, Tereos is…
According to a new report, 20 percent of UK consumers have confused plant-based…
Greggs has hailed easing inflationary pressures after the UK’s biggest bakery chain…
Cacto has secured £15,000 funding from the University of West England to develop…