International FoodIndustryNetwork News

Jan 11
EIT Food appoints new CEO

Richard Zaltzman has been appointed as CEO of EIT Food and will be taking over from Dr…

Jan 10
FINRA Foundation Research Examines Investors of Color

Investors of Color are Entering the Market at a Faster Pace than White Investors and…

Jan 10
Vegan baking mixes set for steady growth with projected rise anticipated through 2033

By the close of 2033, the global vegan baking mix market is forecasted to attain a…

Jan 10
Upfield breaks the mould with world’s first plastic-free, recyclable tub for plant butters and spreads

In announcing the world’s first plastic-free, recyclable tub for its plant butters and…

Jan 10
Ensemble secures €4m investment to triple production capacity

To support an ambition to increase its sales tenfold in the next five years, Tereos is…

Jan 10
One in five adults confuse plant-based with real animal products

According to a new report, 20 percent of UK consumers have confused plant-based…

Jan 10
Greggs enjoys bumper Christmas period as it hails easing inflation | Greggs

Greggs has hailed easing inflationary pressures after the UK’s biggest bakery chain…

Jan 10
Prickly Pear power: brand propels health drinks into mainstream

Cacto has secured £15,000 funding from the University of West England to develop…

Jan 10
Wall’s introduces snack options to elevate the food-to-go category

Wall’s is launching into a supermarket meal deal for the first time with two new snack…

Jan 10
Danone to cut 7% off wholesale price of powdered Aptamil baby formula | Food & drink industry

The baby milk seller Danone has agreed to cut the wholesale price of its Aptamil…