International FoodIndustryNetwork News

Bia Analytical has announced it has achieved ISO 17025 accreditation from the United…

Eggs will no longer need to be labelled as barn eggs during mandatory housing measures…

A National Institute of Food and Agriculture-funded project is set to research…

Omni Xtra+, Berry Global’s high-performance PE cling film will be the key focus of the…

What do you call an Italian restaurant that doesn’t serve pizza? During the 2022…

Dutch people are consuming less and less sugar through non-alcoholic drinks, according…

Squeaky Bean is launching its first frozen ingredients range featuring the plant-based…

Richard Zaltzman has been appointed as CEO of EIT Food and will be taking over from Dr…

Investors of Color are Entering the Market at a Faster Pace than White Investors and…

By the close of 2033, the global vegan baking mix market is forecasted to attain a…