International FoodIndustryNetwork News

Dec 18
SICK’s next-gen distance sensor sets precision standard for food and beverage production

With the launch of its next-generation DT80 distance sensor, SICK has revised the…

Dec 18
SIG Foundation wins Save Food award for its “Cartons for Good” initiative

SIG Foundation said it is proud to receive international recognition for its project…

Dec 18
Staying food allergen safe this festive period

Allergen expert Dr. Helen Evans-Howells shares tips on how those living with food…

Dec 18
Nestlé’s plant-based alternative to foie gras makes festive return

Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a…

Dec 18
How to eat, drink and … have a very sustainable Christmas | Consumer affairs

It is a time for rest and indulgence for many, but one that often leads to unnecessary…

Dec 17
WHO delivers health supplies to Al-Shifa Hospital, appeals for continued access in north Gaza

GAZA – World Health Organization (WHO) staff participated in a joint UN mission to…

Dec 17
St Lucia’s healthcare and NIC Gold Card: Something to aspire

Up to 20 percent discounts on goods and services Many older people, 65 years that are…

Dec 16
France has popped its cork at faddy fizz, but it won’t last long | Agnès Poirier

Winston Churchill once said he couldn’t live without champagne: “In victory, I deserve…

Dec 15
The world needed to find a new way

Dr Sultan Al Jaber  – COP28 President closing plenary First, let me say As-Salamu…

Dec 15
Grenada CBI sets the record straight on eligible nationalities

By Caribbean News Global ST GEORGES, Grenada – The Grenada Citizenship by Investment…