International FoodIndustryNetwork News

Oct 26
No recipe for success: what happens to TV cooking stars after the show? | Food TV

When the pastry chef turned educator Derek Corsino walked on to the set of the Food…

Oct 26
Commonwealth Secretariat – UK government collaborate on key plastics treaty negotiations

LONDON, England – In a move to bolster treaty negotiations for an international…

Oct 26
How environmentally conscious are consumers in the UK?

The latest Tetra Pak Index has revealed that UK consumers are now “actively…

Oct 26
Unilever announces internal leadership changes

Global manufacturer Unilever has appointed a new Chief Financial Officer and has…

Oct 25
Salka Energy Saves Wind Farm to Meet Clean Energy Needs

Clean power developer to refurbish 39MW operating wind farm in the San Gorgonio Pass…

Oct 25
2023’s Severe Weather Events Are Proving Costly to U.S. Insurers

NEW YORK–(BUSINESS WIRE)–The U.S. is experiencing its costliest year ever in 2023 for…

Oct 25
Caribbean Investment Forum to build: ‘A Bold New Caribbean’

Caribbean Investment Forum 2023 (CIF 2023) gets underway in Nassau, Bahamas Over 500…

Oct 25
Food for thought: how TV cooking shows influence the way we eat | Food TV

Four million viewers are tuning into the Great British Bake Off every week as it…

Oct 25
‘Low sugar’ labels on alcohol are misleading and should be axed, Australian peak health bodies say | Health

“Low carb” and “low sugar” labelling on alcoholic drinks should be scrapped, according…