International FoodIndustryNetwork News

Oct 13
PepsiCo adds capacity for soft drinks at Cork site

Photo: Brian Colgan, Site Director Little Island, Pat O’Connor, Engineering Manager…

Oct 13
$2 million grant boosts GFN’s global mission

The Global FoodBanking Network Partners have been awarded $2 million to pilot new…

Oct 12
Berry launches range of premium quality reusable cups

Berry Global has introduced a new range of upmarket reusable plastic cups for the…

Oct 12
Regulators slash CBD recommended intake

The FSA and the FSS have made changes to their CBD intake guidance, dropping the…

Oct 12
Mitigate compressed air risk with oil-free technologies

CompAir is investing in oil-free compressor technologies to mitigate against the risks…

Oct 12
Satron ensures perfect desserts with content sensor technology

Satron’s multi-wavelength optical sensor helps dessert manufacturers overcome the…

Oct 12
Fortress adds upstream inline checkweigher

Designed for automated ingredient processing lines, the launch of the hygienic Raptor…

Oct 12
ProVeg praises Lidl decision to price plant-based foods the same as animal-based versions

ProVeg International has strongly welcomed the announcement today (11 October) by…

Oct 11
UN chief urges immediate action to prevent Israel-Gaza conflict spillover

USA / GAZA – UN secretary-general António Guterres on Wednesday voiced grave concern…