International FoodIndustryNetwork News
Kemin Industries has developed a potassium-sorbate alternative for the bakery industry…
According to a study, 24 percent of adults weddings guests opt for alcohol-free drinks…
Henllan Bakery has invested in an additional Koenig Combiline from EPP to double its…
The FDA has made adjustments to its draft guidance, including allergen advice to…
A long-expected lawsuit has been filed by the Federal Trade Commission (FTC) and 17…
Kohl’s has debuted a new assortment of women’s adaptive apparel from Nine West,…
Cacao of Excellence has released a neutral platform convening the public and private…
Sheffield Hallam University has secured funding to lead a new partnership project to…
Mettler-Toledo Product Inspection has redesigned its C2 High-load Checkweighing…
Mondi and Veetee are launching the first paper-based packaging for dry rice in the UK.…