International FoodIndustryNetwork News

Jan 05
Antigua – Barbuda takes the silver screen by storm  

ST JOHN’S, Antigua – With Antigua and Barbuda Tourism arrivals on the rise, the…

Jan 05
Ivy Farm Technologies and Dennis Group work on production facility for cultivated meat

Ivy Farm, the UK’s leading cultivated meat company, has announced it is partnering…

Jan 05
FAO – EU in $15.5M bid to avert food crisis threat

UKRAINE / ROME – In Ukraine, the country’s farmers and smallholders urgently need more…

Jan 05
MycoTechnology set for European expansion after EU authorises FermentIQ plant-based protein

The European Commission has granted Novel Food status to FermentIQ MLL and PTP, two of…

Jan 05
US – Taiwan to negotiate 21st-Century Trade

WASHINGTON, USA – The United States and Taiwan, under the auspices of the American…

Jan 05
Guyana working aggressively towards regional food hub

Minister of Agriculture, Zulfikar Mustapha GEORGETOWN, Guyana, (DPI) – Guyana’s…

Jan 05
Climate labels impact food selection, study claims

A study found that the use of climate labels on a sample fast-food menu had a strong…

Jan 05
Heura launches plant-based fish with 70% less impact than animal analog

Heura is introducing fish successors, sustainable Mediterranean inspired foods that it…