International FoodIndustryNetwork News

Dec 06
DSM launches world’s first textured complete vegetable protein

Royal DSM has brought out the “only” textured vegetable protein that contains…

Dec 06
High cost of infant formula putting babies in danger, UK charities warn | Children’s health

Vulnerable parents may be forced to resort to unsafe practices to feed their babies…

Dec 05
Spanish twin chefs earn third Michelin star

DHAKA: Bangladesh is planning to tap into cooperation possibilities with Gulf…

Dec 05
Antigua – Barbuda raises wellness profile at international wellness tourism conference

Antigua and Barbuda Tourism Authority’s wellness tourism initiatives were presented at…

Dec 05
St Lucia’s national security says nothing and everything

Commissioner of Police (Ag.), Crusita Descartes-Pelius, Attorney General, Leslie…

Dec 05
Sheffield Hallam student named Apprentice of the Year

A Sheffield Hallam University student has been named Apprentice of the Year at the…

Dec 05
Food wrap films market to reach $12 billion by 2026

The global food wrap films market has been projected to reach $12 billion by the end…

Dec 05
Kraft Heinz launches new meal kit and cooking range

Kraft Heinz has announced the launch of SOSU from Amoy, a new range of meal kits and…

Dec 05
FSA pilots School Food Standards compliance

The FSA and Department for Education have launched a School Food Standards compliance…

Dec 05
Crucial replenishment meeting for the African Development Fund

COTE D’LVOIRE, West Africa – Members of the African Development Fund are meeting in…