International FoodIndustryNetwork News

Sep 04
Nestlé continues as the world’s most valuable food brand while Lay’s climbs to second

Nestlé (brand value down 7% to $20.8 billion) continues to hold the title of the…

Sep 04
Cryovac recycle-ready laminates help reduce plastic consumption and lower packaging expenses

Cryovac Recycle-ready laminate printed sliced salami. Related core topics: Packaging…

Sep 04
Wadworth Pubs swaps to Aviko’s SuperCrunch Fries to serve up menu success

Andrew Scott, the head of food at Wadworth Pubs, has swapped in Aviko’s SuperCrunch…

Sep 04
vybey launches coffee alternative – Food and Drink Technology

A Scottish-based company is looking to lead the way when it comes to brain nutrition…

Sep 04
Leading German sports nutrition company selects Centric PLM to drive international growth

German sports nutrition leader, The Quality Group (TQG), adopts Centric Software’s PLM…

Sep 03
Cemex expands Regenera circularity business with acquisition in Berlin

MONTERREY, Mexico–(BUSINESS WIRE)–$cemex #Berlin–Cemex announced today that it has…

Sep 03
Cuba stresses China’s role in the economy

HAVANA, Cuba, (ACN) – Cuba ratified last Wednesday the effective role of China as a…

Sep 03
Second IATA World Sustainability Symposium to take place in Miami

SWITZERLAND / USA – The International Air Transport Association’s (IATA) second World…

Sep 03
New global guidance aims to curb antibiotic pollution from manufacturing – WHO

GENEVA, Switzerland – The World Health Organization (WHO) has published its…

Sep 03
Bühler’s Esau & Hueber acquisition strengthens malting, brewing, and sustainable protein production

Bühler’s acquisition of Esau & Hueber will enhance the company’s malting, brewery,…