International FoodIndustryNetwork News

Aug 01
The vital importance of breastfeeding

Joint statement by UNICEF Executive Director Catherine Russell and WHO…

Aug 01
Danone adds Skyr to its product range

Danone launches its first Skyr, with three times more protein than a yogurt, 0.0% fat,…

Aug 01
Gloomy and more uncertain – Caribbean News Global

World Economic Outlook Update July 2022 WASHINGTON, USA – A tentative recovery in 2021…

Aug 01
Smart label technology solving problems of monitoring shelf life

The smart labels can be applied to any product with a shelf life of between five and…

Aug 01
UK farmers count cost as heatwave kills fruit and vegetable crops | Farming

The UK heatwave has caused fruit and vegetables to die on the vine as growers fear the…

Jul 31
Milk & More to increase reuse of bottles by 15% as glass prices soar | Food & drink industry

The UK’s biggest doorstep milk delivery service, Milk & More, is aiming to use…

Jul 30
English craft cider producers demand the same protection as champagne | Cider

From the crab apples pressed during the Roman conquest to the Kent orchards planted…

Jul 30
IMF executive board concludes 2022 Article IV consultation on common policies of ECCU

WASHINGTON, USA –  On July 27, 2022, the executive board of the International Monetary…

Jul 30
Our culture today: Lies, Lies and more Lies

Rene A. Henry is the author of ten books including Communicating In A Crisis, a book…