International FoodIndustryNetwork News

Aug 16
Undeclared ingredients and lead contamination

In the latest instalment of Recall Roundup, New Food highlights recent food and…

Aug 15
PISLM restructures ILM project to restore intervention sites post-hurricane Beryl

GEORGE’S Grenada – Efforts are underway by the Partnership Initiative for Sustainable…

Aug 15
Fonterra-Superbrewed collaboration meets global protein demand

Left: uperbrewed Food Postbiotic Cultured Protein (Photo: Business Wire); bars made…

Aug 15
Signs of recovery but government intervention required to unleash growth – FDF

Food and drink businesses are bouncing back, and are preparing to invest, but…

Aug 15
Produce gluten-free and clean-label without compromise with Kröner-Stärke’s Sanostar

Kröner-Stärke says food manufacturers can gain a competitive edge, or branch into or…

Aug 15
Flyers adds cherry flavour to liquorice portfolio

Flyers is adding a bespoke, zingy Cherry to its existing stable of Sour and Fruity…

Aug 15
PPMA 2024: annual trade show is rapidly approaching

Hall 5 at the NEC will once again be filled with excitement and anticipation,…

Aug 15
Plant-based diets have potential to reduce GHG emissions

A new study has found that a shift towards plant-based diets could reduce global food…

Aug 14
From Farm to Fork: Tackling the global challenge of food loss and waste

TRUJILLO, Peru – Global hunger is on the rise, yet the World Food Program reports that…

Aug 14
Coalition for Climate Entrepreneurship (CCE) Hub launch in Jamaica

USA / JAMAICA – On August 14, special representative for Global Partnerships Dorothy…