International FoodIndustryNetwork News

Jul 01
World Bank appoints new country director for the Caribbean 

Lilia Burunciuc WASHINGTON, USA – Lilia Burunciuc is the new World Bank Country…

Jul 01
On-the-go pots serve up a treat as staff return to the office

The return of many workers to the office on a more regular basis has already…

Jul 01
Global Access to Nutrition Index 2021 calls for food industry to urgently address nutrition gap

Access to Nutrition Initiative (ATNI) has launched its 2021 Global Index, assessing…

Jul 01
The Voicenote Chef: A mom-inspired serving of Arab food and culture 

article author:  Nourhan Tewfik Author:  Thu, 2021-07-01 09:21 LONDON: When…

Jul 01
Waarom Carrefour België migreert naar Google Cloud

Carrefour België bouwt samen met Google aan een nieuwe datacloud, die moet garant…

Jun 30
First anniversary of Canada – United States – Mexico agreement

CANADA / USA – Mary Ng, minister of small business, export promotion and international…

Jun 30
Global economy could lose over $4 trillion due to COVID-19 impact on tourism

Source: UNCTAD based on GTAP simulations. Note: Drop in global tourist sales are $934…

Jun 30
Hospitality industry warns of looming crisis as staff forced to isolate | Hospitality industry

The hospitality industry is warning of a looming crisis sparked by the surge in Covid…

Jun 30
“Spookkeuken” Casper groeit naar zeven vestigingen

Casper, het ‘ghost kitchen’ concept dat in 2020 van start ging in Gent, opent binnen…

Jun 30
UK’s first hydroponic hop farm expands to Wales

Since the craft beer boom, the demand for hops has exploded. At one point, the average…