International FoodIndustryNetwork News

Jun 28
Can this bread help to prevent asthma?

Brazilian researchers have developed a functional bread that is made using probiotic…

Jun 27
FDA permits marketing of First Point-of-Care Hepatitis C RNA Test

Test Enables Single-Visit Testing and Treatment for Hepatitis C ATLANTA, USA – On…

Jun 27
Nomad Foods joins Move to -15°C industry-wide coalition

Nomad Foods is the first food manufacturer to sign up to Move to -15oC, an industry…

Jun 27
Royal Haskoning acquires engineering firm

From left: René Dahmen, Tijmen Bloom and Sabine Bink (Royal HaskoningDHV), René de…

Jun 27
pladis spots golden opportunity for growth with co-branded McVitie’s Digestives

pladis is gearing up to launch the first co-branded addition to its bestselling…

Jun 27
Tesco shares plans to improve chicken welfare standards

Supermarket giant Tesco has revealed plans to allow all of its fresh chicken to be…

Jun 26
PB Scott urges Caribbean regional reform to drive economic development

BRIDGETOWN, Barbados: Addressing protectionism, bureaucracy, labour shortages and…

Jun 26
Fedima members put forward standards for responsibly sourced ingredients

Fedima, the Federation of European Manufacturers and Suppliers of Ingredients to the…