BLYTH — The governments of Canada and Ontario are investing up to $3 million to help Ontario food, beverage and other agri-food businesses try and improve the productivity of their operations. This funding will make the sector more competitive by helping businesses purchase new equipment, adopt novel technologies, and automate processes.
Starting Sept. 29, applications will be accepted under the Canadian Agricultural Partnership (the Partnership), to support projects that will help the food and beverage manufacturing industry improve labour and production efficiency, and waste reduction. Funding is available to agri-food businesses that are ready to implement advanced manufacturing technology, and program information can be found here. Some examples of projects include:
“This funding to improve productivity and efficiency is an important step to ensuring food and beverage processors have the supports they need to stay competitive as they navigate the pandemic and grow for the future,” said Lisa Thompson, Minister of Agriculture, Food and Rural Affairs. “Today’s investment builds on previous CAP intakes and Ontario’s funding support to drive innovation in the province’s agri-food supply chain and continue to build our world-class agri-food industry.”
“Food and Beverage Ontario appreciates the timing of this announcement which follows closely behind two reports we recently released that also received support from our provincial and federal colleagues, said Chris Conway, CEO, Food and Beverage Ontario. “We learned from the Study of Automation in the Ontario Food and Beverage Processing Sector and Technology Implementation Guide for the Ontario Food and Beverage Sector, that innovative technology does improve competitiveness for food and beverage processors. With this new funding it will be possible for businesses to make the necessary investments.”
Source: www.canadianmanufacturing.com