Addressing Food Borne Illnesses – Western Grocer
Every year, an estimated 600 million people around the world get sick from eating unsafe food. In Canada alone, 4 million people are affected by food-borne illness.
By integrating automation into their distribution processes, they can enhance traceability, protect public health, and support a stronger food system.
As the food industry evolves, processors equipped with automation will be ready to adapt quickly, work efficiently, and continue to deliver safe, high-quality foods.
Read our lead article from Kristiner Taylor, Marketing & Communications Coordinator, Cimcorp.
Source: westerngrocer.com