With its latest collection, Earth’s Own is venturing into food by creating plant-based versions of everyone’s favourite kitchen staples – making it easier, and more delicious than ever, to make the switch to a plant-based diet. This innovative lineup includes a smooth and spreadable plant-based butter, a flavourful dairy-free cream cheese style spread, velvety dairy-free sour cream and a creamy plant-based ranch dip – all of which are more environmentally sustainable than their dairy-based counterparts and perfect for everything from bagels to baking!
Source: westerngrocer.com