Blog

Feb 02
Bird flu roils poultry industry, raising concern over egg prices ahead of Easter

A deadly wave of bird flu has infiltrated commercial farms throughout the U.S. and is…

Feb 02
Malawi’s plan to create a stable and sustainable economy

Adherence to the authorities’ macroeconomic adjustment and reform program would help…

Feb 02
Eight Cdn. startups receive $1.9M for their food mfg. technology

GUELPH — The Canadian Food Innovation Network (CFIN) is awarding $1,932,000 to eight…

Feb 02
Bühler unifies the protein value chain with the launch of Protein Application Center

Bühler and Endeco have unveiled a cutting-edge Protein Application Center in Uzwil, as…

Feb 02
Aldi invests £1.3 billion in British suppliers

Discount supermarket Aldi has announced that it invested an additional £1.3 billion…

Feb 02
Leftovers: Truly heats up hard seltzer | Cannabis producer launches a blazing wing sauce

Leftovers is our look at a few of the product ideas popping up everywhere. Some are…

Feb 02
Cargill achieves milestone: first global edible oils supplier to meet WHO’s best practice

As of the start of this year, every Cargill food customer, no matter where they are in…

Feb 02
Innovate UK backs Campden BRI and Cellular Agriculture with funding for cultivated meat project

Campden BRI and innovative tissue engineering and bioreactor specialist, Cellular…

Feb 02
Vetropack’s 0.33L returnable bottle poised to transform Austrian brewing industry

Not only lighter, but also robust: thanks to their stability and improved resistance…

Feb 02
Smurfit Kappa’s strategic €54m investment fuels expansion of bag-in-box Spanish plant

Smurfit Kappa will invest €54 million to double the capacity of its Ibi Bag-in-Box…