Blog

Sep 11
Elevate your mornings with McCafé® High Grown Organic Dark Roast

We are excited to introduce you to the newest collection of delicious coffee from…

Sep 11
Taste trumps all in plant-based consumption, study finds

Dive Brief: Taste was the most frequently mentioned reason for repeat consumption of…

Sep 11
Fruit Attraction ratifies its position as the great knowledge centre for the fruit and vegetable sector

Fruit Attraction 2023, organised by IFEMA MADRID and FEPEX and held from 3 to 5…

Sep 11
Revol Greens appoints Frank Yiannas as Advisor for Food Safety

After stepping down as Deputy Commissioner for Food Policy and Response at the FDA,…

Sep 11
JM Smucker to buy Twinkies manufacturer Hostess Brands for $5.6B

Dive Brief: J. M. Smucker is buying Hostess Brands for about $5.6 billion as the maker…

Sep 11
Tosaf’s new UV blocker prevents food wastage

A new UV barrier additive from Tosaf protects packed food from degradation by UV…

Sep 11
Soy protein innovation drives new opportunity in plant-based foods

It’s no secret — consumers are hungry for healthy and nutritious plant-based meat…

Sep 11
CBA standard aims to revamp traditional bakery apprenticeships

The Bakery Trailblazer Group has announced its Level 3 Lead Baker Trailblazer…

Sep 11
Soy protein: A nutrition powerhouse

Consumers are increasingly health conscious and actively seeking nutritious foods made…

Sep 11
Crave relaunch secures Sainsbury’s listings

Crave has secured listings in selected Sainsbury’s stores for its recently re-launched…