Blog

Sep 07
PepsiCo’s Muscle Milk flexes into plant-based category

PepsiCo is bringing Muscle Milk into the plant-based category as the fast-growing…

Sep 07
Kosher certificate for Eddie edible ink printer

The direct-to-food printer Eddie, manufactured by Primera Technology and distributed…

Sep 07
Can eating a vegan diet save you money?

Recent research suggests that going vegan can trim grocery costs by 16 percent while…

Sep 06
EU needs a deeper Single Market

PARIS, France – The European economic recovery has been disrupted by Russia’s war of…

Sep 06
Guyana’s oil and gas boom: Is it on the right track?

Anthony T. Bryan, PhD, is a co-founder of the Caribbean Policy Consortium…

Sep 06
Ofi combines cocoa with Asian flavors using AI

Dive Brief: Olam Food Ingredients (Ofi) have developed a set of trending flavor…

Sep 06
Behind the Tindle Foods rebrand and new product launch

For Tindle Foods CEO and co-founder Andre Menezes, meat is more than a food group, it…

Sep 06
University project uses genomics to reduce the carbon footprint of the agri-food industry

Joan Laur, member of UdeM’s Plant Biology Research Institute (IRBV). Credit: Adrien…

Sep 06
Series of field fires suggest possible arson

The first fire of 2023 happened in mid-April. The second and third occurred over the…

Sep 06
Groceryshop lineup features Kroger CEO

Kroger Chairman and CEO Rodney McMullen will help kickoff Groceryshop 2023 in Las…