Blog

Sep 28
London Halal Food Festival opens its gates to 18,000 visitors

LONDON: The Halal Food Festival returned to the UK capital this year for its sixth…

Sep 28
Chief economists’ survey says global recession increasingly likely

A global recession is becoming increasingly likely due to stubbornly high…

Sep 28
The future of food is here — and you can help shape it

Canada has long been at the forefront of innovation and supply of plant-based food,…

Sep 28
Opinion: Is fake meat healthy? And what’s actually in it?

The popularity of plant-based proteins, or “fake meat,” has increased in recent years…

Sep 28
‘Healthy’ gets a new definition from FDA

Dive Brief: The FDA issued new guidelines for “healthy” food that vary based on the…

Sep 28
Ilchester Cheese Company celebrates 60 years with launch of new cheese

Ilchester is celebrating 60 years since it created its first-ever cheese with the…

Sep 28
Pop Up Grocer drives brand discovery in temporary stores

Pop Up Grocer is on a mission to promote emerging brands from “underrepresented”…

Sep 28
Pop Up Grocer’s strategy: ‘Product discovery’ vs weekly haul

TOP TAKEAWAYS Each store only stays open for 30 days — but Pop Up is also planning a…

Sep 28
Impossible Foods founder Pat Brown to lead a new company venture

Impossible Foods founder Pat Brown transitioned from his role at the company he…

Sep 28
Mars unveils plastic jars with 15% recycled plastics

Dive Brief: Mars has debuted candy jars made with 15% recycled plastic — for M&Ms,…