Blog

May 27
Bericap tethered caps get thumbs up in consumer survey

The ClipAside design impressed respondents from handling, convenience, hygiene and…

May 27
Cargill notches another first for stevia sustainability

After a rigorous, nearly year-long validation process, Cargill’s stevia sustainability…

May 27
FCC supports beef sustainability program

Farm Credit Canada (FCC) has created a new offering to attract and recognize Canadian…

May 27
Phyto Organix to build $225M net-zero plant protein processing facility in Alberta

Phyto Organix Foods executes a letter of intent to purchase 15 acres of land in the…

May 27
Junction Craft Brewery acquires Woodhouse Brewing, creates new parent company

Junction Craft Brewery (JCB) buys Woodhouse Brewing, a Toronto-based independent craft…

May 27
Leftovers: Oreo’s new cookie puts on the Ritz; Driscoll’s gives strawberries a tropical flavor spin

Leftovers is our look at a few of the product ideas popping up everywhere. Some are…

May 27
A micronutrient fertilizer made from upcycling food processing co-products reaches commercialization

A new $19 million project by Protein Industries Canada and a consortium of companies…

May 27
Why policy change and innovation are key to expanding access to healthy food

The following is a guest post from Tom Adams, co-founder and CEO of Pairwise, and…

May 27
MPE heat sealer extends shelf life of sandwiches

The SL1400VG can increase output for sandwich and lunch ranges for food shops and the…

May 27
Burleighs Gin adds its first flavoured gin to its core range

Produced by steeping Burleighs’ award-winning signature gin recipe in raspberries and…