Blog

Oct 20
Modern Plant-Based Foods appoints Anastasia Bogomolova as Director of Operations

VANCOUVER — Modern Plant-Based Foods Inc., a plant-based food company, has appointed…

Oct 20
Pitaya strikt grote franchisenemer voor expansie in Benelux

Met de opening van een flagshiprestaurant in Antwerpen zet streetfoodketen Pitaya zijn…

Oct 20
Amazon, Ikea en Unilever beloven koolstofneutraal transport tegen 2040

Enkele van de grootste retailers en foodproducenten ter wereld (denk aan Amazon, Ikea,…

Oct 20
Tate & Lyle opens Technical Application Centre in Dubai

Tate & Lyle PLC, global provider of food and beverage solutions and ingredients,…

Oct 20
Governments investing $3M to protect Ontario’s pork sector

The governments of Canada and Ontario are investing nearly $3 million in three new…

Oct 20
‘World’s most sustainable spirit’: the vodka made with CO2 captured from air | Spirits

The disastrous consequences of the unfolding climate crisis is enough to drive some…

Oct 20
Nestlé debuts bonbon-like refrigerated snack as an afternoon pick-me-up

Dive Brief: Nestlé is launching chilled snacking “bombs” made with creamy…

Oct 20
Lab-grown coffee – sustainable yes, but would you drink it?

We drink more than 600 billion cups of coffee a year. But the industry is facing…

Oct 20
Consumers ‘rewire’ priorities and take action on environment, waste & health

Screengrab of Tetra Pak’s Index 2021 Tetra Pak has unveiled how Covid-19 has…

Oct 20
UK Deliveroo orders soar by 59% despite restaurants reopening | Deliveroo

Deliveroo enjoyed a 59% increase in orders in the UK and Ireland between July and…