Blog

Sep 15
Arva Flour Mill purchased by entrepreneur amidst revitalization efforts

The historic Arva Flour Mill is under new ownership that’s focused on preserving its…

Sep 15
All-seeing solution from CSB bring benefits to meat supplier

A bespoke IT solution from specialist provider CSB-System is enabling one of Europe’s…

Sep 15
New BFFF initiative to support industry through Brexit ‘pain points’

Richard Harrow, BFFF chief executive. Posted: 15 September 2021 To address the ongoing…

Sep 15
Arla Foods Ingredients launches dry-blend version of MFGM

Arla Foods Ingredients is launching a dry-blend version of its leading MFGM (milk fat…

Sep 15
FHCP poll: Government should act to strengthen essential manufacturing and supply chains

MISSISSAUGA — As a result of the COVID-19 pandemic, 82% of Canadians better understand…

Sep 15
How has COVID-19 impacted food security in the US?

Food insecurity increased in the US during 2020, according to a new report. Almost 15%…

Sep 15
Givaudan, Bühler, and Migros establish pilot plant for cultured meat

Three companies, Givaudan, Bühler, and Migros, have formed a new entity, The Cultured…

Sep 14
Canada’s best bartender hosts weekly cocktail-forward dinners

Breadcrumb Trail Links Local Food Reviews Life Food Jeff Savage creates six cocktails…

Sep 14
Groupe Robert and Dematic to become Quebec’s first 3PL provider

Intelligent automation provider Dematic is partnering with Groupe Robert on a new…

Sep 14
Roquette opens a new plant protein R& D centre

Roquette opens a 2,000-m2 centre of expertise on its site in Vic-Sur-Aisne…