Blog

Aug 02
UK food inflation: why your barbecue meat is becoming more expensive | Food & drink industry

The weather is not the only thing putting a dampener on impromptu barbecues as…

Aug 01
Flax straw plant planned for southeastern Sask.

SASKATOON — Prairie Clean Enterprises plans to have a flax straw processing facility…

Aug 01
Recipe: These soft tacos are always a crowd-pleaser

Some dinners are just easy wins. Tacos are one of them. They’re quick, customizable…

Aug 01
Recipe: 3 compound butter recipes to try for fish, vegetables and more

Compound butters are a quick and easy way to add flavour and moisture to grilled…

Aug 01
Montana lentils may not be as bad as first feared

SASKATOON — Ratings for Montana’s lentils are grim, but a major processor thinks the…

Aug 01
Trump increases tariff on Canada to 35 per cent from 25 per cent, cites fentanyl

Washington/Toronto | Reuters — U.S. President Donald Trump on Thursday signed an…

Aug 01
Precision fermentation unlocks safe, nutritious brewed chicken protein for pet food

A new study shows precision fermentation can safely produce brewed chicken protein,…

Aug 01
Bayer adds $1.9 billion to Roundup litigation reserves, raises 2025 sales forecast

Bayer said on Thursday it had set aside an additional 1.2 billion euros (C$1.9…