Blog

Feb 21
Revolutionary tech slashes herb & spice fraud testing times, boosting food authenticity

Bia Analytical’s new portal delivers rapid food authenticity testing for herbs and…

Feb 21
Recall Roundup: bakery mix-up and nut allergy risk

In the latest instalment of Recall Roundup (14-20 February 2025), New Food highlights…

Feb 20
Report ranks provinces by projected impact of broad U.S. tariffs

Glacier FarmMedia—Alberta and Saskatchewan will be among the provinces hardest hit by…

Feb 20
British Columbia launches task force to strengthen food sector amid tariff threats

To ensure B.C.’s food supply and food economy continues to grow in the face of U.S.…

Feb 20
Health Canada permits use of new lipase enzyme

Health Canada authorizes the use of lipase from Komagataella phaffii (K. phaffii)…

Feb 20
Loblaw Set To Open 80 Stores In 2025 As Part Of $10B Investment

Loblaw says it’s planning to open 80 new grocery and pharmacy stores this year, about…

Feb 20
Grocers Stocking Up On Cdn., International Suppliers As Shoppers Avoid U.S. Products

Canadian grocers, large and small, are seeking alternatives to U.S. products ahead of…

Feb 20
Snacking is a way to connect with loved ones: Mondelez report

Mondelez releases its sixth annual State of Snacking report, a global consumer trends…

Feb 20
US oil, biofuel groups unite to urge new Trump EPA to boost biofuel mandates

New York | Reuters — U.S. oil and biofuel groups banded together this week to urge the…

Feb 20
Restaurant review: Vancouver's Magari by Oca creates pasta that's worth waiting for

Pasta is such an everyday food and to most folks, it’s a no-brainer to make. But to…