Blog

Jun 20
Gerhard Schubert The Schubert Days 2024 hailed a ‘resounding success’

The success of Gerhard Schubert’s invitation to customers and press representatives to…

Jun 20
Initiative aims to make upcycled food and ingredients the new industry standard

Foodvalley has launched the Upcycled4Food Initiative to start making upcycled food…

Jun 20
Lyle’s Golden Syrup launches its first ever ambient snack product

Lyle’s Golden Syrup has announced its first original flapjacks, rolling out across UK…

Jun 19
Canadian Agriculture Hall of Fame inductees announced

The Canadian Agricultural Hall of Fame has announced its 2024 inductees.  Read Also…

Jun 19
Funding to help make cattle data gathering easier

New funding for the Canadian Angus Association and Holstein Canada will allow them to…

Jun 19
Bayer looks to AI to combat herbicide resistance faster

Chicago | Reuters—Bayer’s crop science division is increasingly turning to artificial…

Jun 19
VIDEO: Taking the pulse of Ontario’s pork sector

Senior Livestock Editor John Greig is at the Ontario Pork Congress reporting on the…

Jun 19
Ontario innovator wins Food Waste Challenge

An Ontario company with technology that can reduce fungicide use and increase produce…

Jun 19
Vancouver chef Rob Feenie’s Le Crocodile will open this month

Breadcrumb Trail Links Life Food Incorporating his fresh, West Coast influence, the…

Jun 19
Dr. Jocelyn Smith now entomology prof at Ridgetown Campus

Dr. Jocelyn Smith is Ridgetown’s new Assistant Professor in Field Crop Entomology.…