Blog

Mar 12
Research finds higher bacterial counts in single-serve milk

Cornell University study finds elevated bacterial counts in single-serve milk…

Mar 12
ROAR Organic’s new drink of the summer

ROAR Organic is introducing a refreshing strawberry twist with the launch of their new…

Mar 12
Michelle Obama’s Plezi Nutrition launches fizzy fruit drink aimed at tweens and teens

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Mar 12
Tyson to shutter Iowa pork plant, impacting more than 1,200 jobs

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Mar 12
Jones Soda makes entry into alcohol

Dive Brief: Jones Soda is making its first foray into the alcohol space with the…

Mar 12
CPMA announces speaker lineup for International Sustainability Summit

The Canadian Produce Marketing Association has announced its lineup of speakers for…

Mar 12
UK Environment Secretary unveils initiatives to enhance clarity and equity in food labelling

A major consultation has been launched today on proposed reforms to food labelling,…

Mar 12
Anuga FoodTec and the German Association for Alternative Protein Sources extend collaboration

Anuga FoodTec and the German Association for Alternative Protein Sources (BALPro e.V.)…

Mar 12
Artificially generated food images appear more appetising than their real counterparts

With Global Nutrition and Hydration Week 2024 starting yesterday, researchers have…

Mar 12
Planted debuts a pioneering fermented steak and expands production

Planted, the Swiss FoodTech trailblazer producer of clean label plant-based meats, is…