While it’s not surprising that people taking weight-lost drugs buy less food, the Numerator data provides a glimpse of what could happen to CPG manufacturers if more people end up using the medications.
The overall buy rates at grocery stores during the last three months versus a year ago for those not using the medication dropped 3.9%. For those taking the drugs for weight loss of fewer than 15 pounds, the drop in buy rates was 11%, the Numerator data showed.
Similarly, in ice cream, buy rates rose 3.9% for those not taking the drugs versus rates being down 9% for those using it to lose fewer than 15 pounds. In snacks, the figures were a drop of 2.1% compared to a decline of 8.8%.
“We are in early stages,” Dr. Leo Feler, Numerator’s chief economist, said in a statement.
He said a year ago, nearly all the use of these drugs was for diabetes management, with only 10% of consumers using the medications for weight loss. Now, he said nearly half of people are using them for weight loss.
Feler noted that an additional 20% of households said they are interested in taking the medicines to lose weight but are waiting for prices to come down and for more data to be released on the safety and efficacy of the drugs.
To be sure, this data, and the possibility of other, more effective weight-loss medicines, will go a long way toward providing clarity on how severe the impact will be on food and beverage companies. It’s also uncertain how long people who use the weight-loss drugs will keep taking them.
For now, CPG companies are keeping a close watch and wisely plotting how to change their portfolios once more is known about the drugs’ impact.
It’s not the first time a shift in consumer trends has sparked companies to change their products.
Coca-Cola and PepsiCo have introduced smaller cans in response to consumers cutting back on sugar; snack companies have increased the availability of 100-calorie count snacks for those aiming to consume less; and food makers across the board have reduced how much salt they include in popular offerings to appease Americans cutting back on sodium.
PepsiCo CEO Ramon Laguarta told analysts in August that the impact on his business has been “negligible” so far and that there are “obviously a lot of question marks.” Dirk Van de Put, Mondelēz International’s CEO, said “the whole topic has been overblown,” and that “it’s really not a big concern for us at this stage.” He predicted minimal impact on its volumes of about 0.5% to 1% in a decade.
Sean Connolly, who oversees Conagra Brands, told investors that the Banquet and Slim Jim maker is pouring over data to assess food consumption patterns and determine which ones need to be incorporated into its product development. He said if consumers look to smaller portions to help them lose weight then the Chicago company could decide to change some of its portion sizes.
Source: fooddive.com