Lassonde Industries Inc. Names Jean-Philippe Leblanc As New President, North American Specialty Foods Division

Jean-Philippe Leblanc has been appointed president, North American Specialty Foods Division, at Lassonde Industries Inc., effective March 9, 2026. (Credit: Lassonde Industries Inc.)

ROUGEMONT — Lassonde Industries Inc. announces the appointment of Jean-Philippe Leblanc as president of its North American Specialty Foods Division, effective March 9. In his new role, Leblanc will reportedly oversee all activities of the North American Specialty Foods Division, working with leaders across Lassonde’s manufacturing, supply chain, finance, human resources and information technology departments.

Leblanc brings experience in the food and beverage sector, having held senior leadership roles at Keurig Dr Pepper Canada and Agropur.

“Throughout his career, Jean-Philippe has delivered impressive growth and developed a deep knowledge of the food manufacturing and consumer packaged goods industries in North America,” said Vince Timpano, Chief Executive Officer of Lassonde. “Under his leadership, we’re confident our Specialty Foods Division will achieve its goals and strengthen relationships with customers in all of our markets.”

“I am honoured to join Lassonde at such an exciting time in its growth,” said Leblanc. “The company’s strong brands, talented teams and commitment to quality and innovation provide a solid foundation on which to build. I look forward to working with my new colleagues across North America to expand our business and create lasting value for customers, and ultimately, consumers.”

In a press release, Lassonde also stated that the appointment supports its strategy to try and strengthen leadership capabilities and expand its presence in the specialty foods segment across Canada and the United States.