FoodIndustryNetwork News

Aug 06
WTI achieves AA+ rating from BRCGS in first unannounced audit

World Technology Ingredients (WTI) receives an AA+ rating from BRCGS (Brand Reputation…

Aug 06
CFIA won’t enforce some ritual slaughter requirements after appeal from Jewish organizations

The CFIA will no longer require three determinations of unconsciousness previously…

Aug 06
SpartanNash opens reformatted Family Fare store

SpartanNash has reformatted its Family Fare concept with a focus on fresh meal…

Aug 06
Uber cites growth in retail/grocery delivery

Uber Technologies said its nascent partnership with Instacart is helping drive…

Aug 06
Entomologist says insects are cool. Here’s why we should care

Insects comprise the vast majority of animal life on earth. They are also a foundation…

Aug 06
Millions of Canadians Are Still Turning to Food Banks

That staggering demand is playing out at food banks and other food programs across the…

Aug 06
New Labelling Requirements for Supplemented Foods to Come into Effect

Most of us are familiar with vitamin and mineral supplements. But did you know that…

Aug 06
Little Karp owners run a seafood business and knows high-end service.

Breadcrumb Trail Links Local Food Reviews Sam Wong and Fanfan Cheng, owners of Little…

Aug 06
NEW GRADUATES POISED TO TRAIN WOMEN TO PREPARE TO MEET FOOD SYSTEM INVESTORS

Nanaimo, BC, July 16, 2024 — The recent graduation of 10 women as trainers from the…