FoodIndustryNetwork News

Sep 23
Maltsters watch barley quality | The Western Producer

Maltsters are facing a double whammy in terms of supply constraints this year, says an…

Sep 23
Albertsons, Pinterest partnership aims to inspire meal shopping

Albertsons Cos. has entered a multi-year agreement with image-based social media…

Sep 23
New EAT-GlobeScan global consumer research survey on sustainable food systems

OSLO — Just half of people worldwide (53%) find buying healthy and sustainable food…

Sep 23
Protein Industries Canada and partners launch sector roadmap

Protein Industries Canada (PIC), in collaboration with several partners, launched a…

Sep 23
Peak of the Market appoints new CFO and mar-com manager

Peak of the Market names Deena Clarke as chief financial officer and Jodi Johnson as…

Sep 23
Olymel poultry processing plant in St-Damase launches pre-packaging activities

ST-HYACINTHE — After a year of work and an investment of over $30 million, the poultry…

Sep 23
China lowers 2021-2025 sow herd target, seeks to stabilize pork prices

Sept 23 (Reuters) – China’s agriculture ministry lowered its sow herd…

Sep 23
Hy-Vee begins test of shelf-scanning robot

Midwestern grocer Hy-Vee plans to pilot Simbe Robotics’ Tally shelf-scanning robot at…

Sep 23
Leading Grocers Adopt Bell and Howell QuickCollect GO! POD™

Company revolutionizes efficiency of fulfillment for grocery e-commerce with robotic…

Sep 23
Worker shortage? Lack of decent work? What’s really vexing Canadian restaurants

A waiter wearing protective equipment collects the bill at a restaurant in…