FoodIndustryNetwork News

Sep 23
“Only 29% of the fruits consumed in France are produced in France”

The collective “Save the fruit and vegetables of France” has drawn up a report on the…

Sep 23
Market and Crop Update for September 23, 2021 – Onion Business

Featured image: organic onions from Cuyama. CA, courtesy of Robert Bell with Western…

Sep 23
Maryland State Department of Education awards over $4 million to Maryland Schools

The Maryland State Department of Education (MSDE) has awarded more than $4.2 million…

Sep 23
“Heritage has a fantastic relationship with local growers, farmers, artisans and suppliers”

With over 40 years in the industry, The Heritage Fine Food Company is a BRC certified…

Sep 23
Community support to stop new exotic pest

Perth residents are being urged to inspect their trees for a new pest, Polyphagous…

Sep 23
Himachal apple growers demand government support as prices drop severely

Himachal Pradesh apple growers are frustrated as farm-gate prices are dropping to a…

Sep 23
“In Russia too, retailers are taking over the market, thus squeezing out traditional importers”

WorldFood Moscow began on Tuesday. Dutch wholesaler, Hoofdman- Roodzant was there, as…

Sep 23
“Consumers trying the Metis appreciate the alternative approach to traditional plums”

The Metis® plum campaign, which has already reached its halfway point, is yielding…

Sep 23
A storm in the Valencian Community affected more than 20,000 tons of persimmons and citrus fruits

This week’s storm in the Valencian Community has already had its first effects…