FoodIndustryNetwork News

Dec 04
GROCERS’ VIEW | Grocery Business Magazine

Q HOW HAS SUSTAINABILITY IN GROCERY EVOLVED FOR YOUR COMPANY? COSTCO WHOLESALE CANADA…

Dec 04
A Different Spin on Shrinkflation

Sylvain Charlebois Shrinkflation has become a hot topic of discussion in recent years,…

Dec 04
Two more Ohio CVS stores face scrutiny over pharmacy violations

In the midst of nationwide accusations of pharmacy understaffing, two Ohio CVS…

Dec 04
Whole Foods store will anchor $112M mixed-use project in Arkansas

A $112 million mixed-use project in Pinnacle Hills, Ark., will be anchored by a Whole…

Dec 04
5 things top news: Kroger has soft Q3, but merger advances

The most impactful stories in the grocery industry for the week ending Dec. 1 Source:…

Dec 04
SimplyProtein gets B Corp certification

Wellness Natural’s SimplyProtein brand has achieved B Corp certification. Businesses…

Dec 04
Metro donates $200,000 to kickstart United Way campaign

From left: Food Basics SVP Paul Bravi and Metro Ontario SVP Joe Fusco helped to…

Dec 04
Empire SVP Karl Vokey to retire

Karl Vokey, senior vice president, national sourcing and Own Brands for Empire Company…

Dec 04
Testing wetlands for infectious bird flu — and finding it

Morning omelettes and holiday dinners have become more expensive. One likely cause is…

Dec 04
CPMA chair Colin Chapdelaine named BC produce person the year

Colin Chapdelaine, president of the berry operations at Star Produce/BC Hot House…