FoodIndustryNetwork News

Jan 10
DISRUPTION OF THE MEAT INDUSTRY STARTS WITH BREAKING IT

CALGARY, CANADA – An upstart Canadian company looks to the success of the micro-beer…

Jan 10
Top transition tips for young farmers

Transitioning management and ownership of a farm business from one generation to the…

Jan 10
Chatham Kent Farm Show returns with speakers and ethanol tour

After a two-year pandemic interruption, the Chatham Kent Farm Show is back at the John…

Jan 10
Grow Ontario Strategy takes root with agri-food sector

The province’s newly released agri-food strategy, Grow Ontario, has been welcomed…

Jan 10
Constellation Brands warns of consumer sensitivity to price increases

Dive Brief: Modelo and Corona brewer Constellation Brands said the company plans “more…

Jan 10
7 trends shaping food and beverage in 2023

Editor’s note: This story is the first in a series on trends impacting the food and…

Jan 10
Sovos Brands sells Birch Benders to Hungry Jack pancake owner

Dive Brief: Sovos Brands sold pancake and waffle mix brand Birch Benders and related…

Jan 10
Here’s how fertilizer could be produced more sustainably

Electrifying fertilizer production for agriculture by using water electrolysis could…

Jan 10
Why reducing food loss is key to a more sustainable future

Japan's food loss and waste was 5.22 million tonnes in 2020, but a series of…

Jan 10
Farms to food markets: providing solutions and collective action for sustainable food systems

Over 35 partners are engaged in providing healthy, nutritious, safe and sustainable…