International FoodIndustryNetwork News

Apr 05
Jamaica underscores tourism strategy – action plan’s importance

By Latonya Linton KINGSTON, Jamaica (JIS) – Tourism minister Edmund Bartlett, has…

Apr 05
Albertsons Simplifies Loyalty Program with Move to Single Points Currency

Albertsons has joined the growing list of retailers revamping their loyalty programs.…

Apr 05
Lego Will Make Stores ‘Sensory Inclusive’ to Increase Neurodivergent Accessibility

To mark Autism Acceptance Month, all Lego stores in the U.S. and Canada will be…

Apr 05
Milram introduces whipped cream for lactose intolerant

Milram’s lactose-free whipped cream is now available for people who suffer from…

Apr 05
PML Seafrigo: CUC is ‘yet another blow’ to the already fragile fresh produce sector

The latest announcement regarding the introduction of new fixed charges on imports of…

Apr 05
Meat reigns supreme for family dinners

Meat has risen in popularity within both lunch and evening meals despite the continued…

Apr 05
Core Meat category and seafood recovery generates robust performance for Hilton Foods Group

Remaining focussed and executing strategy has helped Hilton Foods Group drive a good…

Apr 05
FSA launches consultation into authorisation of regulated products

The FSA and FSS have shared that they are seeking feedback on two proposed changes…